Khichu Is a popular Gujarati snack or side dish. Topped with a little bit oil and methi masala, it is amongst the least difficult Indian snacks recipes. It's traditionally utilized to make papad.  You may even provide it being a tasty appetizer. In case you have only time for one https://ethnicindiangrocer.com.au/product/r-g-aus-makki-atta-1kg/